島唄ライブおばぁの家♪ 海音　みおん

Enjoy all-you-can-eat Okinawan cuisine and live music

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We offer a course where you can enjoy all-you-can-eat Okinawan cuisine, which we are proud of! Reservations can be made easily with a live charge included, so please feel free to take advantage of this offer.You can enjoy the food prepared by an old lady with 50 years of cooking experience, as well as a wide range of drinks, including awamori.

Best of Okinawa cuisine! Chanpuru

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It's finally here! Rich in vitamins, it's a great ally in fatigue recovery♪ If you come to our store, be sure to try our champuru◎Our champuru lineup→Shima tofu champuru, Fu champuru, Somen champuru, Chikina champuru, Nabera champuru, Ninjin shirishiri, Nakami irichi, Papaya irichi

Grandma's homemade Jimami tofu

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A local Okinawa dish made using squeezed peanut juice and potato scraps.The soft and chewy texture of the peanut tofu is delightful ♪ It's a masterpiece that has many fans.We also have many other specialties made by Grandma available.We also offer an all-you-can-eat course, so please feel free to take advantage of it.Live music is held three times a day in the store.Eat, drink, sing! Have a great time.

These are our prized sea grapes, grown in the deep sea waters of Kumejima.

These are our prized sea grapes, grown in the deep sea waters of Kumejima.Also known as green caviar, it has an irresistible crunchy texture! A must-try dish when you come to Okinawa ♪

Hirayachi is the Okinawan dialect pronunciation of "flat grill."

<Hirayachi> Hirayachi is the Okinawan dialect pronunciation of "hirayaki."This mild Okinawan chijimi is perfect as a snack.Enjoy with Worcestershire sauce!!

[November 2024] Live Schedule \Eat, drink, sing, dance ♪ Very satisfying/

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Live performances are held three times a day! Two times a day at the Annex ◎ Main building 19:00/Annex 19:45/Main building 20:30/Annex 21:15/Main building 22:00 *Depending on the situation on the day, the main building may start at 21:30.

[December 2024] Live Schedule \Eat, drink, sing, dance ♪ Very satisfying/

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Live performances are held three times a day! Two times a day at the Annex ◎ Main building 19:00/Annex 19:45/Main building 20:30/Annex 21:15/Main building 22:00 *Depending on the situation on the day, the main building may start at 21:30.

Speaking of Okinawa...sea grapes!

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Grown in the deep ocean waters of Kumejima! The crunchy texture is irresistible!

Island shallots, salted

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It's a representative Okinawan snack.

We have a variety of Awamori to go with your meal.

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Assortment of 3 sashimi

1485 yen(Tax included)

Freshly delivered every day! The contents change depending on the day's stock.

Island Mozuku Seaweed Vinegar

440 yen(Tax included)

Enjoy Okinawan thick mozuku seaweed with our homemade vinegar sauce!

Island scallions - salted -

605 yen(Tax included)

It's a representative Okinawan snack.

Jimami Tofu

550 yen(Tax included)

Grandma's homemade peanut tofu.The chewy texture is delightful

Cold island tofu

418 yen(Tax included)

Traditional Okinawan ingredients made simply! Rich in minerals!!

Sukugarasu tofu

¥ 660(Tax included)

This is island tofu topped with sukugarasu (salted rockfish).Be sure to eat it from the head! Find out why at the restaurant!

Tōfuyo

550 yen(Tax included)

Okinawa delicacy! Island tofu pickled in awamori lees.It's packed with condensed flavor!

Boiled cartilage pork ribs

¥ 770(Tax included)

Softly stewed pork spare ribs!

Softly boiled Tebichi

¥ 770(Tax included)

Collagen-rich braised pork trotters.I'm sure it will surprise you in a good way!

Rafute

858 yen(Tax included)

The epitome of Okinawan pork cuisine! Hearty braised pork cubes!

pork egg

638 yen(Tax included)

A standard breakfast menu in Okinawa.The perfect combination of salty pork and sweet egg.

Suchika

638 yen(Tax included)

Lightly grilled salted pork! An all-rounder snack that goes well with beer and awamori!

Mimigar

550 yen(Tax included)

Pig ears with peanut butter.You'll be addicted to the savory flavor!

Hirayachi

550 yen(Tax included)

This is a non-spicy Okinawan chijimi.Enjoy with Worcestershire sauce!!

Okinawa Prefecture Sea Grapes

748 yen(Tax included)

Grown in the deep ocean waters of Kumejima! The crunchy texture is irresistible!

Squid's salted fish

418 yen(Tax included)

A classic at izakayas♪ This is common all over the country (lol)

Bamboo shoots

418 yen(Tax included)

Izakaya staple part 2! The contrast of octopus and wasabi!

Okinawa Wagyu Beef Steak 200g

4378 yen(Tax included)

Okinawa Wagyu Beef Diced Steak 150g

3278 yen(Tax included)

Seared Wagyu Beef

1650 yen(Tax included)

Island tofu salad

858 yen(Tax included)

Shima tofu has an overwhelming presence even in salads! Please come and see for yourself!!

Caesar salad

858 yen(Tax included)

To be honest, it's a common salad that doesn't have a single trace of Okinawan flavor (lol). But maybe it would taste different if you had it in Okinawa!

Sweet ripe island pork shabu-shabu salad

968 yen(Tax included)

Purple sweet potato tempura

550 yen(Tax included)

This tempura has the natural sweetness of purple sweet potato.Very popular with families and women!

Fuuchiba Tempura

528 yen(Tax included)

Fuuchiba is a type of mugwort found in Okinawa! Each leaf is large and has a completely different taste from mugwort found on the mainland.

Mozuku seaweed tempura

550 yen(Tax included)

This is a strange tempura in that it is deep fried but the inside tastes like raw mozuku seaweed.This frying method speaks volumes about my grandmother's culinary history!

Seaweed tempura

550 yen(Tax included)

Okinawa-grown Aosa (green laver) tempura will bring the aroma of the Okinawan sea to your mouth!

Island scallion tempura

¥ 660(Tax included)

The representative snack is tempura, which is also delicious! Cooking it brings out the unique sweetness of scallions, rather than eating them raw!

Chickaggy

550 yen(Tax included)

This is the original satsumaage! In fact, chikiagi was brought to the Satsuma domain and became satsumaage.

Deep-fried chicken

715 yen(Tax included)

The seasoning is such that even customers with children can order with peace of mind.

Gurukun fried chicken

825 yen(Tax included)

Okinawa prefecture fish [Gurukun] carefully fried! Head, bones, tail all crispy!!

2 deep fried garlic cloves

528 yen(Tax included)

Garlic lovers will love the smell! However, when eating it, be careful to avoid bad breath...

Somen Chanpuru

638 yen(Tax included)

This is somen chanpuru.Even Okinawans come here just to eat this dish made by their grandmother.

Island tofu chanpuru

715 yen(Tax included)

This is a champuru made with mineral-rich island tofu.The taste of mom's cooking!!

Goya Chanpuru

¥ 770(Tax included)

It's finally here! The best of Okinawan cuisine!! Rich in vitamins, it's a great ally in relieving fatigue!!

Carrot slices

605 yen(Tax included)

It's a staple breakfast in Okinawa! I usually put the leftovers in my lunchbox (lol)

Chikina Chanpuru

638 yen(Tax included)

This is chikina (mustard greens) chanpuru.It looks like just stir-fried vegetables! You'll have to wait until it tastes good to try it♪

Nabera Chanpuru

715 yen(Tax included)

This is nabera (loofah) chanpuru.Young loofah stir-fried with miso! The unique grassy smell is irresistible!

Nakami Irichi

¥ 770(Tax included)

This is chanpuru made with nakami (pork innards).It goes like this: Hormones → inside the body → Nakami.Okinawans are surprisingly simple (lol)

Fu Chan Plu

715 yen(Tax included)

This is a champuru made with Okinawan gluten (cartilage).The chewy texture of the wheel gluten mixed with the egg and broth is absolutely delicious!!

Fried rice

858 yen(Tax included)

This is what is commonly known as fried rice (lol) and is for customers who do not drink alcohol.

Taco rice

858 yen(Tax included)

There is no taco in this dish! It's an abbreviation of taco + rice!

Ochazuke (salmon, plum, kelp) each

418 yen(Tax included)

Choose from three types: Sake, Plum, or Konbu, and it's the perfect way to end a drinking party!

Okinawa soba

825 yen(Tax included)

There it is!! Okinawa soba is loved by all tourists! This is the best after drinking awamori!!

Soki Soba

935 yen(Tax included)

A hearty soki feat. soba!! The classic Okinawa soba!!

Island Fried Noodles

858 yen(Tax included)

It's perfect home cooking.The only difference is that the noodles are Okinawa soba! The creator of this dish must have found it too much hassle to go out and buy yakisoba noodles (lol)

Island Spaghetti

858 yen(Tax included)

This is the Okinawa soba version of Neapolitan. This dish... (omitted)

Seaweed soup

418 yen(Tax included)

This clear soup contains plenty of asa (green laver) and has a seaweed scent.

Nakami soup

550 yen(Tax included)

It's a clear soup made with pork innards.Add spring onion and ginger to taste!

Okinawa shimauta live (folk song live) is being held! The Okinawa shimauta live (folk song live) held on a large stage is very impressive! Singers active in and outside the prefecture will carve warm memories into your hearts with their proud songs and sanshin. ◆ The shimauta live is currently being performed and is very popular. The shimauta live is held three times a day (19:00, 20:30, 21:30) *Reservations are recommended!

★November performance schedule★

★December performance schedule★

Live charge 550 yen (tax included)

Live charge is free for junior high school students and younger.Listen to the immersive Shimauta right in front of your eyes!!

5 stages a day♪

We are holding a Shimauta live at Umion/Umion Bettei! [19:00, 19:45, 20:30, 21:15, 22:00] 30 minutes for each stage Reservation time and other reservation status We will guide you accordingly.*Kaion Bettei is located on the basement floor of the building next door, about a 10-second walk from the main building.

Table 71Person(s) × 1

[Table seating: Maximum 71 people] You can connect tables to adjust the number of people! Feel free to come with a small group.

Table 60Person(s) × 1

[Table seating: 4 people] Recommended for small groups ◎ Perfect for a date or a meal on a solo trip

Low tables with holes in the floor for legroom6Person(s) × 2

[Horigotatsu seats: 6 people x 4 tables/4 people x 4 tables] You can also enjoy live Shimauta music at the raised seating area♪

Along International Street, next to Hotel Seaser Inn.Don Quijote International Street store diagonally opposite.

Signs of "Haioto" are marked ★ Bright signs are noticeable even at night ♪

There is a shop in the basement 1F!

A must-visit shop

It is also easily accessible from major hotels in the city (National Route 58, Kumoji, Miebashi, Makishi area)

Enjoy the taste of grandma's cooking

A full selection of Okinawan specialties, including carefully simmered rafute and sea grapes from Kumejima! The all-you-can-eat and drink course is recommended.

Performing at Umi-on and Umi-on Villa

Reservations are recommended and available 5 times a day (19:00/19:45/20:30/21:15/22:00)! We will guide you according to the reservation situation.

"Enjoy the Sound of the Sea Course"

[2 hours all-you-can-eat and drink included] All-you-can-eat course with over 40 dishes! *Live charge included

"Umi-no Recommended Course"

[2 hours all-you-can-drink included] Recommended for sightseeing! "Umi-on Recommended Course" *Live charge included

A hearty menu ◎

There are also hearty menus where you can enjoy plenty of Okinawan Wagyu beef!

All you can eat menu 1

All you can eat menu 2

All you can eat menu 3

All you can eat menu 4

All you can eat menu 5

If you're looking to enjoy a drink in Okinawa, you can't go wrong with awamori!

If you're looking to enjoy a drink in Okinawa, you can't go wrong with awamori! We have a wide variety available♪

Cheers with Orion beer!

Cheers with ice-cold Orion beer, a beer unique to Okinawa!